
Welcome To Little V | Vegan Restaurant
It's Cool To Be Kind
68 St.John Street Launceston

Our Story
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Little V is a beautiful, ambient space that at full capacity holds 26 guests. It is intimate dining and a welcome change from the noisy cafe scene.
With a reputation for generous portions, delicious dishes, and a chilled wine and music list, the only downside is that you didn't discover us sooner!

Meet Eliza | Owner | Chef
"The Host With The Most"
Eliza has always had a passion for cooking and obtained her Commercial Certification in 2006.
She transitioned to Vegan around 9 years ago and Little V is her long-held dream realized. It's the perfect place to kick back with friends.


Little V | Tassie Wines
"The Perfect Pairing"
Whether you're visiting Tassie or you're a local, our region is renowned for its world-class wines. We're excited to showcase the very best.
We have lovingly curated a collection of premium Tasmanian Vegan Wines. They have exceptional reputations and our wine list has been nominated for awards. They are sure to make your night extra special.


Little V | Menu
What's Cooking at Little V?
Coconut & panko crumbed mushrooms with aioli w roasted fennel seeds. Entrée $16 Main $26
Vegan calamari w sesame and lemon pepper w marie rose sauce
Entrée $16 Main $26
Crispy vegan chickun w salsa verde Entrée $15 Main $24
Hemp & sesame tofu, whipped tahini, seasonal veggie salad, sprouts, chili garlic oil w black vinegar (GF) $28
Ginger spiced dahl, masala pickled vegetables, basmati rice & poppadums (GF) $29
Lasagna: vegetables, tvp, bechamel sauce & garden salad $34
Congee w salt & pepper tofu, seasonal vegetables, crisp vegan porrk, pickled ginger, spicy mushroom xo (GF avail) $32
Buttered sourdough baguette w hazelnut dukkha $11
Chunky chips $8
Baguettes $17 - refer baguette menu below for choices (Fri-Sun Lunch )
Buckwheat crepes, raspberry coulis, w whipped tahini (GF) $17
Rich chocolate, berries & coconut cake w whipped tahini $16
